23 December 2011

Who-Knows

My Auntie Bev always made these yummy treats for Christmas.  I just finished up my batch for this year.  If you're looking for one more little something to fill up your goody plates give these a try.  I promise you won't be sorry.


WHO-KNOWS
Mix together in (very) large bowl:
2 cups Peanut Butter Cap'n Crunch
2 cups Rice Krispies
2 cups shelled, salted peanuts
2 cups mini marshmallows

Melt 2 lbs. almond bark and pour over contents of bowl.  Mix until coated.  Drop spoonfuls onto wax paper and let harden.  Enjoy!

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