28 September 2009

I made jam!

Today was my first try at jam. I think it came out pretty well. We have a little pear tree in our backyard that gives so many pears. I froze 48 cups of sliced pears last week, but had a few pears leftover that weren't quite ready yet. I decided to keep them for a batch of my Grandma Sweetie's pineapple-pear jam.

I love this jam on toast, alongside a bowl of oatmeal and a glass of orange juice. That was standard breakfast fare at my grandma's house.


Wheelwright Adventures said...

mmm... that sounds delicious!!

Shannon said...

That does sound good. Will you post the recipe? I have a TON of pears sitting in my garage waiting to have something done to them. Your jam sounds like the perfect (ok can't resist- "pear-fect") thing for some. Thanks!

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